Category: Healthy Recipes
Kodo Millet Snacks
Thattai is a popular traditional South Indian snack. It is made during festive occasions and as a regular evening snack item, it is one of the easiest and fastest snack to make. This variation uses Kodo Millet as the base. Ingredients: Varagu Arisi (Kodo Millet) – 1 cup Roasted Gram – 1/4 cup Bengal Gram […]
Read moreMillets Dosa
A step by step process of preparing batter with rice, millets and urad dal that can be used to make idlis, dosas and uttapams – Serve along with chutney for a delicious breakfast or even a weeknight dinner. Ingredients: Foxtail Millet – 1 cup Urad Dal – 1/4 cup Fenugreek seeds – 1/4 Tsp Poha/Beaten […]
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